A Canadian winter lodge. Sublime veal chop. And a ghastly murder scene. Might not sound like the sort of winning combination for diners in Dubai, but DXB Experiments’ latest episode is a culinary experience you really must try.
“I hear you’re up to no good at the distillery” — possibly one of the strangest ice-breakers I’ve been hit with. But it’s all part of the fun; though at times it can be hard to work out if your fellow diners are in or out of character.
There is sometimes that awkward half way feeling of murder mystery events, where as a grown up (or pretend adult), you think, “This is silly, I can’t engage.” Not so with this event, so well put together is the story and the acting from the professionals at the table.