Welcome to EDGAR’s brand new podcast.
For our debut Rob Chilton and Nathan Irvine discuss Mark Ronson’s big comeback album and his big Oscars win.
We have an exclusive interview with Michelin-starred chef, Jason Atherton who tells us all about his hobby away from the kitchen. And discuss the best crime documentaries that are currently on Netflix.
There’s also some chatter about the new Gucci fragrances, Sennheiser’s latest ear buds and much more.
